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Weight Conversion Chart
  • 1oz. = 30 gm. = 1 fl. oz. = 30 ml.
  • 1cup = 210 ml. = 7 fl. oz. = 16 tbsp. = 1/2 pint
  • 1tbsp. = 5 ml. = 1/6 fl. oz. = 5 gm.
  • 1 tsp. = 15 ml. = 1/2 fl. oz. = 3 tsp. = 15 gm.
Metric Conversion Calculations
  • Quarts into litres, multiply the quarts by 0.94635.
  • Litres into quarts, multiply the litres by 1.056688.
  • Liquid ounces into millilitres, multiply the ounces by 29.573.
  • Millilitres into ounces, multiply the millilitres by 0.0338.
  • Weight ounces into grams, multiply the ounces by 28.3495.
  • Grams into weight ounces, multiply the grams by 0.35274.
  • Fahrenheit to Celsius, subtract 32; multiply by 5 and divide by 9.
  • Celsius to Fahrenheit, multiply by 9, divide by 5 and add 32.
Oven Temperatures
  • 250' F     =    120 'C
  • 275' F     =    140 'C
  • 300' F     =    150 'C
  • 325' F     =    160 'C
  • 350' F     =    180 'C
  • 375 'F     =    190 'C
  • 400 'F     =    200 'C
  • 425 'F     =    220 'C
  • 450 'F     =    230 'C
Thanks for viewing the webpages of Findlay Foods (Kingston) Ltd., Eastern Ontario's Food Distributor Superstar!
While every effort has been made to make sure that the information presented on this website is accurate and timely, Findlay Foods can not be held responsible for errors and omissions.
Should you find a mistake or omission, please feel free to contact our webmaster by using our: Email Contact Form, or contact your Findlay sales rep.
All information © Copyright Findlay Foods (Kingston) Ltd. 2010
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