Recipes by Gina - Sorted by Date

Recipes by Gina - Sorted by Type

INGREDIENTS 1 1/4 Tbsp hollandaise sauce mix (02681) 1 cup milk (44128) 1/4 cup butter (44113) 2 Tbsp Frank's Chili n' Lime Sauce (06449) 1 tsp cumin (13938) 8 eggs, poached (33510) 8 thick slices bacon, heated (27126) 4 English muffins toasted (36395)  DIRECTIONS To make Hollandaise sauce, in small saucepan whisk milk and sauce until smooth. ADD butter, Frank's Chili n' Lime Sauce and cumin. Stirring constantly, heat to boiling over medium heat. Reduce heat and simmer, stirring, 1 minute. TO assemble, top each muffin half with 1 slice Canadian bacon, 1 poached egg and about 2 Tbsp hollandaise.