Findlay Foods Website Site Map
Info Articles
- Appetizer Season is Here!
- Spring Cleaning 101
- Taking Control of your Features
- Remember to Blink!
- Customer Service - Step by Step
- Wow Them!
- Consider BluRay for Backups
- How Old is Your Hard Drive
- Food Allergies
- Is the Glass Half Full or Half Empty
- Nutrition Facts - Reading the Label
- 72 Hour Bounce Back Gift Card
- Portion Control
- The Origin of the Chef's Hat
- A Brief History of Take-Out
- Hydro One - Small Business Programs
- Raise Your Prices
- A Story of Perseverance
- Dictionary of General Cooking Terms
- Playing Music in Your Restaurant
- Employees and Cell Phones
- Heirloom Measurements
- FoodService Hardware Vendor Links
- Trans Fat Info
- Gift Cards
- Computer Tips
- Food and Foodservice Links
- It's all about the BBQ!
- Menu Pricing Hints
- Encyclopedia of Spices & Herbs
- Dictionary of French Cooking Terms
Menu Solutions by Gina
- Asparagus Recipes and Hints
- BBQ Ribette
- Brie Recipes
- Brochette Recipes & Ideas
- Burger Toppings, 100's of ideas
- Chicken Kiev Recipes
- Coleslaw and Tartar Sauce Recipes
- Dry Dill Recipes and Hints
- Focaccia Uses and Recipes
- Ham Recipes and Hints
- Hollandaise Sauce Recipes
- Meat Ball Recipes and Hints
- Mother's Day Marketing Ideas
- Pecan Recipes
- Pork Chop Recipes
- Prime Rib, Capless or Deluxe
- Salad Ideas, 100's of ideas for new combinations
- Salad Promotion Ideas
- Smoked Duck Salad Recipes
- Soup Base Recipes
- Squid and Calamari Recipes
- Sundaes - Ideas for Summer Fun
- T-Bone Steak Recipes
- Trout Recipes
- Turkey Carving 101
- Turkey Talk, a Holiday Meal Favorite
- Veal Cooking Tips
- Waffle Toppings, new ways to bring interest to a menu favorite
- Nov 2011 Monthly Feature Archive
- Oct 2011 Monthly Feature Archive
- Sept 2011 Monthly Feature Archive
- Aug 2011 Monthly Feature Archive
- July 2011 Monthly Feature Archive
- June 2011 Monthly Feature Archive
- May 2011 Monthly Feature Archive
- April 2011 Monthly Feature Archive
- Mar 2011 Monthly Feature Archive
- Feb 2011 - Monthly Feature Archive
- Jan 2011 Monthly Feature Archive
- Dec 2010 Mothly Feature Archive
- Nov 2010 Monthly Feature Archive
- Oct 2010 Monthly Feature Archive
- Sept 2010 Monthly Feature Archive
- Aug 2010 Monthly Feature Archive
- July 2010 Monthly Feature Archive
- June 2010 Monthly Feature Archive
- May 2010 Monthly Feature Archive
Resource Pages
- Computer Tips for the Restaurant and Office
- Food Service Hardware Manufactures List
- Foodservice Industry Links
- French Cooking Terms
- Gift Cards - A marketing tool for your restaurant
- HST Info
- Monthly Feature Archives
- Monthly Feature Archive - Apr 2013
- Monthly Feature Archive - Mar 2013
- Monthly Feature Archive - Feb 2013
- Monthly Feature Archive - Jan 2013
- Monthly Feature Archive - Dec 2012
- Monthly Feature Archive - Nov 2012
- Monthly Feature Archive - Oct 2012
- Monthly Feature Archive - Sept 2012
- Monthly Feature Archive - Aug 2012
- Monthly Feature Archive - July 2012
- Monthly Feature Archive - June 2012
- Monthly Feature Archive May 2012
- Monthly Feature Archive April 2012
- Monthly Feature Archive March 2012
- Monthly Feature Archive Febuary - 2012
- Monthly Feature January 2012
- Monthly Feature Archive December-2011
- Monthly Feature Archive November 2011
- Monthly Feature Archive October 2011
- Monthly Feature September 2011
- Monthly Feature Archive August 2011
- Monthly Feature Archive - July 2011
- Monthly Feature Archive - June 2011
- Monthly Feature Archive - May 2011
- Monthly Feature Archive - April 2011
- Monthly Feature Archive - March 2011
- Monthly Feature Archive Feb 2011
- Monthly Feature Archive - Jan 2011
- Monthly Feature Archive - Dec 2010
- Monthly Feature Archive - Nov 2010
- Monthly Feature Archive - Oct 2011
- Monthly Feature Archive - Sept 2010
- Monthly Feature Archive - Aug 2010
- Monthly Feature Archive - July 2010
- Monthly Feature Archive - June 2010
- Monthly Feature Archive - May 2010
- Help Info for our Search Utility
- Serving Conversion Calculator
- Encyclopedia of Spices and Herbs
- The Menu Experts
- Triclean Products MSDS Sheets
- Weights and Measures Conversion Table
Top Menu
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- What's New
- What's New - Canadian Gold Water
- McCain Fresh Cut Fries -3/8" Skin On
- What's New - Whyte's Salad Dressing
- What's New - Dawn's Desserts - Bling Bling Cake
- What's New - JM Schneider Turkey Breast Roast - Fat Free
- What's New - Jimmy Dean - Egg and Cheese Muffins
- What's New - Wong WIng Dry Garlic Rib Sauce
- What's New - Richs Pizza Crust - Self Rise
- Mexicasa Tomato Basil Tortilla
- What's New - Richardson Bulk Sauces
- What's New - Knorr Liquid Soup Bases
- What's New - Boylan Sugar Cane Cola
- What's New - Cavendish Pickle Chips
- Whats New - Highliner Haddock Fillets
- What's New - Queens Pasta Tortellini & Ravioli
- What's New - McCain Skin On 8 Cut Wedges
- Whats New - Fireroasters by Highliner
- What's New - Rich's Gluten Free Pizza Crust
- What-s New - Great Glacier Salmon New Products
- What's New - Mirabel Tiger Shrimp
- What's New - Queens Pasta
- What's New - Great Glacier Wild BC Salmon
- What's New - Cardinal: Healthy Grill'n Beef Burger
- What's New - Seacore Seafood
- What's New - Signature Foods - Artisan Breads
- What's New - Ital Pasta - GLuten Free Penne Rigate
- What's New - Goudas Vinegar - Cooking Tips
- What's New- Maple Lodge - Chicken Wieners
- What's New - Gourmet Baker - Banana Caramel Cheesecake
- What's New - Gourmet Baker - Maple Blondie Bombshell
- What's New - Canada Bread - Pretzel Bun
- What's New - Canada Bread Rustic Buns
- What's New - Cedar Bay
- High Liner - Haddock Fillets Dip & Dust
- Alasko Product Info
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- Trestella - Grana Padano Grated Tin
- LambWeston - Sweet Things
- Recipes by Gina
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- How to Cook Turkey
- Holiday Meal Prep
- Wine & Your Restaurant
- Increase Restaurant Revenue
- Restaurant Revenue & Ten Steps of Service
- Restaurant Revenue & Specific Language
- Restaurant Revenue & Describing
- Restaurant Revenue & Finding the Lead Buyer
- Restaurant Revenue & Describing Appetizers
- Restaurant Revenue & Refilling Drinks
- Restaurant Revenue & Up-Selling
- Restaurant Revenue & Menu Layout
- Restaurant Revenue & Up-Selling Desserts
- Restaurant Revenue: Menus & Hiring
- Restaurant Revenue & Server Hygiene
- Restaurant Revenue & Check Average
- Restaurant Revenue & Training Servers
- Restaurant Revenue & Pre-Busing
- Restaurant Revenue: Uniforms & Tables
- Restaurant Revenue & Dropping Off the Check
- Restaurant Revenue & Using Server Trays
- Restaurant Revenue & Describing Desserts
- Restaurant Revenue & Hiring Criteria
- Restaurant Revenue & Sanitation
- Restaurant Revenue & Checking on Tables
- Restaurant Revenue & Daily Specials
- Restaurant Revenue & To Go Orders
- Restaurant Revenue & Catering Services
Vendor by Alpha
- ACE BAKERY LTD
- ACH FOODS INC
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- BASIC AMERICAN FOODS
- BAY POINT TRADING
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- BONDUELLE CANADA INC
- BOYLAN BOTTLING CO.
- BRANDT BEEF
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- COOL CRISP PICKLES
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- DAVID ROBERTS
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- DD POULTRY
- DE BOERS POULTRY
- DE LUXE PAPER PRODUCTS
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- ED SMITH FOODS
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- ENGLISH BAY
- ERIE MEATS
- EUROPEAN QUALITY MEATS
- EXPORT PACKERS
- EXPRESCO FOOD GROUP
- FARDELLA'S GOURMET DELI
- FERNBROOK WATER
- FIERA FOODS
- FINDLAY FOODS BEVERAGE SYS.
- FINICA FOOD SPECIALTIES
- FURLANI FOOD CORP
- GAYLEA FOODSERVICE
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- GENERAL MILLS
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- JANES FOODSERVICE
- JIANO FOODS LTD
- JOHN VINCE FOODS
- J.M. SCHNEIDERS
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- KING COLE DUCKS LTD
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- METRO PAPER
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- MOLISANA
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- NESTLE
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- NOVELIS
- OCEAN SPRAY INT.
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- SEACORE PRODUCT PAGE
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- TETI BAKERY INC.
- TOPPITS
- TOUCH
- TRICLEAN PRODUCTS
- UNCLE BENS
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- UPPER CANADA FOOD GROUP
- VIAU FOODS INC.
- WAFFLES INTERNATIONAL
- WEINS FOODS
- WESTBURY FARMS
- WHYTES
- WINGS FOOD PRODUCTS
- WOW FACTOR DESSERTS
- YVES VEGGIE CUISINE
Learning Links
- How to Cook Turkey
- Holiday Meal Preperation Videos
- Wine and your Restaurant
- Increase Restaurant Revenue
- Restaurant Revenue & Ten Steps of Service
- Restaurant Revenue & Specific Language
- Restaurant Revenue & Describing
- Restaurant Revenue & Finding the Lead Buyer
- Restaurant Revenue & Describing Appetizers
- Restaurant Revenue & Refilling Drinks
- Restaurant Revenue & Up-Selling
- Restaurant Revenue & Menu Layout
- Restaurant Revenue & Up-Selling Desserts
- Restaurant Revenue: Menus & Hiring
- Restaurant Revenue & Server Hygiene
- Restaurant Revenue & Check Average
- Restaurant Revenue & Training Servers
- Restaurant Revenue & Pre-Busing
- Restaurant Revenue: Uniforms & Tables
- Restaurant Revenue & Dropping Off the Check
- Restaurant Revenue & Using Server Trays
- Restaurant Revenue & Describing Desserts
- Restaurant Revenue & Hiring Criteria
- Restaurant Revenue & Sanitation
- Restaurant Revenue & Checking on Tables
- Restaurant Revenue & Daily Specials
- Restaurant Revenue & To Go Orders
- Restaurant Revenue & Catering Services
Monthly Feature
Recipes by Gina - Sorted by Date
- Recipes for 2013
- May 2013
- April 2013
- March 2013
- Febuary 2013
- January 2013
- Recipes for 2012
- December 2012
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- Feburary 2012
- January 2012
- Recipes for 2011
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
- Apple & Smoked Cheddar Scones
- Broccoli Quiche with Sausage & Smoked Mozzarella Cheese
- Leek & Smoked Cheddar Tart
- Roast Turkey Sandwich with Smoked Honey Mustard Dip
- Smoke Cheddar, Carmelized Onion & Apple Grilled Cheese
- Smoked Cheddar Double-Baked Potatoes
- Smoked Cheddar, Lettuce & Tomato Sandwich
- Smoked Cheddar Twists
- July 2011
- June 2011
- May 2011
- Blackened Catfish with Creole Vegetables
- Bold Eggs Benedict
- Buffalo Chili Onions
- Chicken of the Sea with a Florentine Hollandaise Sauce
- Crispy Seafood Medley with Hollandaise Sauce
- Chili Grilled Shrimp
- Chili with a Kick
- Crab Cake Benny
- Eggs Benedict
- Grilled Burgers with Chili and Lime Mayo
- Scallops & Hollandaise Sauce
- Spicy Asian Glazed Pork Chops
- Spicy Texas Burger
- Sweet BBQ Chicken Kabobs
- April 2011
- Baked Brie in Puff Pastry with Apricot or Raspberry Preserves
- Baked Chicken with Brie
- Apple Brie Quesadillas
- Buttermilk Pecan Chicken
- Cream of Brie Soup
- Ham & Brie Triple Decker Sandwich
- Honey Pecan Pork Chops
- Pear and Brie Quesadillas
- Pecan Chedder Balls
- Pecan Crusted Salmon
- Pecan Squares
- Roasted Garlic, Brie & Grape Crostini
- March 2011
- Recipes for 2010
- no earlier recipes
- Baking / Desserts
- Ace Bakery
- ACH
- Beaux Gâteaux
- Bunge
- Burnbrae Farms
- Canada Bread
- Dare Food Ltd.
- David Roberts
- Dawn Foods
- Dawn's Desserts
- ED Smith Foods
- Eli's Cheesecake
- English Bay Batter
- Fiera Foods
- Gelato Fresco
- General Mills
- Gizella Pastery Ltd.
- Gourmet Baker
- Gumpert's
- Grandmother's Pie Shoppe
- Horizon Milling
- Hunts
- Kronos
- Lynch Food Service
- Mantab Inc
- Molinaros Fine Italian Foods
- Original Cakerie
- Otis Spunkmeyer Inc
- P & H Foods
- Pepsico/Quaker
- Ready Bake
- Redpath Sugar Ltd.
- Rich's Products
- Saporito Foods
- Sara Lee
- Shalit Foods
- Signature Foods
- Teti Bakery Inc.
- Upper Canada Food Group
- Waffles International
- Weins Foods
- Wow Factor Desserts
- Beverages
- Canned Goods
- Dairy / Egg Products
- Dry Goods
- Barilla
- Campbells Foods
- Cool Crisp Pickles
- David Roberts
- ED Foods
- ED Smith Foods
- Furlani Food Corp.
- Goldengate Margarine
- Heinz Foodservice
- Horse and Buggy
- Horton Spice
- Italpasta
- Jiano
- John Vince
- Kellogg's
- Kraft Foods
- Krinos
- Kronos
- Lounsbury Foods
- Lynch Food Service
- Mantab Inc.
- McCormick
- McIlhenny
- Mother Parkers
- National Importers
- Nestle
- Ocean Spray
- Pepsico/Quaker
- Primo Foods
- Prosperity Foods
- Reckitt Benckiser
- Renee's Gourmet
- Rich's Products
- Rose Hill Foods
- Saporito Foods
- Select Foods
- Solis Mexican Foods
- Sonora Foods Ltd.
- Uncle Ben's
- Unilever
- Waffles International
- Whytes
- Wings Food Products
- Ethnic Foods
- Fresh Fruits & Vegatables
- Frozen Foods
- Alasko
- Burnbrae Farms
- Campbells Foods
- Cavendish Farms
- Conagra Foods
- Great Glacier Salmon
- Heritage Frozen Foods
- Highliner
- LambWeston
- McCain Foods
- Meat - Fresh / Frozen
- Molinaro's Fine Italian Foods
- Olivieri
- Original Cakerie
- Patty King
- Pearlmark Foods Inc.
- Queen's Pasta
- Rainbow Seafood
- Sara Lee
- Seacore Seafood Inc.
- Seafood - Fresh / Frozen
- Sepps
- Solis Mexican Food Inc.
- Sonora Foods Ltd.
- Teja - Cedar Bay
- Teti Bakery Inc.
- Meat
- Beef
- Poultry
- Barber Foods
- Brandt Beef
- D&D Poultry
- De Boer's Poultry
- Elmira Poultry
- European Quality Meats and Sausage
- Erie Meats
- Expresco Foods Group
- Highliner
- Janes Foodservice
- J.M. Schneiders
- King Cole Ducks Ltd.
- Maple Leaf Foods
- Maple Lodge Farms
- Meat - Fresh/Frozen
- Nikolaos Fine Foods Ltd.
- Olymel
- P&H Foods
- Rosemount Sales and Marketing
- Sofina
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- The Great Steak and Seafood Company
- Pork
- Veal
- Lamb
- Seafood
- Deli
- Non-Foods





