---

Asian Smoked Duck

---

• 1 small head of red cabbage, cut into 1/2 inch dice
• 2 red bell peppers, cut into 1/2 inch dice
• 1 bunch green onions, sliced
• 1 ½ lbs. sugar snap peas, ends cut off and    cut into thirds on the diagonal
• ½ cup cilantro, chopped
• 2 smoked duck breasts, fat removed, and cut into 1/2 inch dice
• toasted sesame seeds for garnish

• 2 cloves of garlic, minced
• 2 tsp. fresh ginger, minced
• 1/3 cup soy sauce
• 2 tbs. rice vinegar
• 1 tsp. toasted sesame oil
• 1 tbs. peanut or olive oil
• 1 tsp. crushed red pepper

• Prepare all salad ingredients and mix in a large bowl.
• Sesame seeds may be mixed into the salad, and/or used as garnish when serving.
• Combine salad dressing ingredients in a small bowl.
• Pour dressing over the salad and mix well.
• Sprinkle sesame seeds on top.