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Flavourful Grilled Vegetables

INGREDIENTS

• 5 cups assorted cut up vegetables, such as zucchini, yellow squash, bell peppers, eggplant, mushrooms or onion
• 2 tbsp olive oil
• 1 tbsp basil leaves rubbed
• 1 tbsp Montreal steak seasoning
• 1 tbsp granulated garlic

DIRECTIONS

• Toss vegetables with oil and seasoning in large bowl.
• Place vegetables on grill or thread onto skewers.
• Grill over medium heat for 12 to 15 minutes or until vegetables are tender, turning occasionally.