Easy Glazed Apples and Sausage

INGREDIENTS

• 2 lbs uncooked pork sausage links   #24500
• 2 large tart apples, peeled and sliced
• 1 large onion, chopped
• 1/3 cup water
• 1/4 cup packed brown sugar

• Brown sausages in a skillet until cooked through, turning twice .
• Meanwhile, in a large saucepan, combine the apples, onion, water and brown sugar.
• Cook over medium heat for 5-8 minutes, stirring occasionally.
• Add the sausage and heat through.
• Serve with potatoes on the side or with pancakes or waffles for breakfast.